KO Prime

90 Tremont Street
Boston, MA 02108
Tel: 617.772.0202
Fax: 617.772.5810
www.koprimeboston.com

Ken Oringer, Consulting Chef
Jamie Bissonette, Chef de Cuisine

Hours of Operation
Breakfast	Monday through Friday 6:30am till 11:00am Saturday and Sunday 8:00am till 12:00pm

Bar	Monday through Sunday 5:00pm till 12:00am

Dining Room	Monday through Saturday 5:30pm till 10:00pm Sunday 5:30pm till 9:00pm

The Concept
KO Prime is a modern, creative interpretation of a traditional steakhouse with an energetic, sexy and chic atmosphere.

The Feel
From the moment you arrive, feel seduced by inviting banquettes, exotic table runners and décor in shades of chocolate browns and deep reds. An innovative menu and décor featuring textures such as leather, faux crocodile and cow skins create an edgy and glamorous ambience you're sure to love.

The Food
Consulting chef Ken Oringer's new menu features world-class ingredients such as Wagyu, Kobe and grass-fed beef; Kurobuto pork; King salmon; and Dover sole. An extensive wine list and selection of "not-your-average" sides compliment each dish and are influenced daily by the best ingredients from local farmers. KO Prime serves breakfast, lunch and dinner as well as a full bar menu and creative cocktail list.